In the last decades, the development of new technologies applied to lipidomics has
revitalized the analysis of lipid profile alterations and the understanding of the underlying …

Obesity and vitamin D deficiency have both been recognized as major public health issues
worldwide, and there is growing evidence that they are related, although the cause–effect …

Milk is a widely consumed beverage that is essential to the diet of several millions of people
worldwide because it provides important macro-and micronutrients. Milk is recognized as …

Weight loss can have substantial health benefits for overweight or obese persons; however,
the ratio of fat: lean tissue loss may be more important. We aimed to determine how daily …

Background: Several studies suggest that calcium and vitamin D (CaD) may play a role in
the regulation of abdominal fat mass. Objective: This study investigated the effect of CaD …

A comprehensive literature search was undertaken to examine the relationship between
dairy consumption and overweight/obesity in prospective cohort studies. A literature search …

Studies have indicated that 25-hydroxyvitamin D (25 (OH) D) level in obese is lower than
normal weight subjects; however, results of studies that investigated relationship between …

abstract Background: Studies have reported inconsistent findings on the association
between dairy product intake and weight change and obesity. Only a few prospective …

The aim of this study was to assess the relationship between obesity and vitamin D status
cross-sectionally, the relationship between obesity and the incidence of hypovitaminosis D …

The purpose of this review was to confirm a volumetric dilution of vitamin D in obesity. It was
based on the hypothesis that weight loss, particularly fat loss, would increase serum 25 …