Global population growth poses a threat to food security in an era of increased ecosystem
degradation, climate change, soil erosion, and biodiversity loss. In this context, harnessing …

Plant nutrition is crucial in crop productivity and providing food security to the ever-
expanding population. Application of chemical/biological fertilizers and pesticides are the …

Biofertilizers are the substances containing variety of microbes having the capacity to
enhance plant nutrient uptake by colonizing the rhizosphere and make the nutrients easily …

Feeding the world with good agricultural and forestry practices is becoming a challenge and
researchers are working on different approaches to find the most ecofriendly solution …

The expansion of area and production of soy in Brazil involves the use of sustainable crop
management, such as coinoculation. Thus, the objective of this literature review is to verify …

As eco-friendly alternative to chemical fertilizers, biofertilizers have gained significance in
the quest for sustainable farming. While challenges exist, such as regulatory hurdles and …

Arbuscular mycorrhizal (AM) fungi living in soil colonize plant roots. The beneficial effect of
AM fungi in improving plant growth is well documented. Many of the ecological functions …

Main conclusion Simultaneous application of two sustainability approaches such as the
application of biofertilizers to GM plants and microbe bioengineering to enhance …

Zinc malnutrition is one of the major concerns particularly in the develo** countries as
most of the population is dependent on zinc-poor cereal-based diet. Low concentration of …

The continuous decline of earth's natural resources and increased use of harmful chemical
fertilizers pose a great threat to the health of soil. Exploitation of microbes as biofertilizers …