Plantas transgênicas e seus produtos: impactos, riscos e segurança alimentar (Biossegurança...

[Free GPT-4]
[PDF] academia.edu

Differences of fatty acid composition in Brazilian genetic and conventional soybeans (Glycine max (L.) Merrill) grown in different regions

OF Galão, MC Carrão-Panizzi, JMG Mandarino… - Food Research …, 2014 - Elsevier
The aim of this study was to compare fatty acid profiles of seed samples from twenty different
soybean (Glycine max (L.) Merrill) genotypes (14 non-transgenic and six transgenic …
保存 引用 被引用数: 30 関連記事 全 17 バージョン
[Free GPT-4]
[PDF] hal.science

Air pollution and their mitigation measures in Brazilian poultry production

FS Dalólio, JN da Silva, LFT Albino, J Moreira… - African Journal of …, 2015 - hal.science
The Brazilian broiler industry is the most prominent branch in farming, due to its high levels
of productivity. However, there is a growing concern about the environmental damages …
保存 引用 被引用数: 13 関連記事 全 8 バージョン HTMLバージョン
[Free GPT-4]
[PDF] academicjournals.org

Biotechnology in agriculture: the perception of farmers on the inclusion of Genetically Modified Organisms (GMOs) in agricultural production

NH Panzarini, JVM Bittencourt… - African Journal of …, 2015 - academicjournals.org
The aim of this study was to determine the perceptions and attitudes towards biotechnology
in the insertion of genetically modified (GM) crop production. The data analyzed in this …
保存 引用 被引用数: 7 関連記事 全 5 バージョン

Advances in genetic engineering for higher production and quality improvement of food and beverages

AF El Sheikha - Innovations in technologies for fermented food and …, 2018 - Springer
Genetic engineering promises to bring important and rapid leaps in food production. It will
affect all steps of the production chain, from farm to final food processing. As a …
保存 引用 被引用数: 4 関連記事 全 3 バージョン

Biosafety: a review

PMM Penna, CF Aquino, DD Castanheira… - Arquivos do Instituto …, 2020 - SciELO Brasil
RESUMO A biossegurança é o conjunto de ações voltadas para a prevenção, minimização
ou eliminação de riscos que possam comprometer a saúde do homem e dos animais eo …
保存 引用 被引用数: 3 関連記事 全 3 バージョン キャッシュ

Proximate composition and fatty acid profile of Brazilian conventional and transgenic soybean [Glycine max (L.) Merrill.] cultivars.

MC Milinsk, JV Visentainer, CA Martin… - 2007 - cabidigitallibrary.org
This experiment was carried out to evaluate and compare the proximate composition and
fatty acid profile of conventional (Embrapa 58, Embrapa 59, BRS 133, and BRS 134) and …
保存 引用 被引用数: 5 関連記事
[Free GPT-4]
[PDF] unicamp.br

Do transgenic food fulfill the obligations of respecting food security and nutritional concept in a develo** country?

EG Fiore, CT Matias, FA Bee… - Segurança Alimentar e …, 2018 - periodicos.sbu.unicamp.br
This study seeks to identify if this develo** country fulfills the obligations of respecting the
Food and Nutritional Security when producing and commercializing transgenic foods. A …
保存 引用 被引用数: 2 関連記事 全 11 バージョン HTMLバージョン

Transgenic products: a scientific-production evaluation of possible food (in) security

MCC Camara, CLC Marinho, MCR Guilam… - História, Ciências …, 2009 - SciELO Brasil
Identifica e analisa criticamente a produção científica brasileira, no campo da saúde
pública, sobre os organismos geneticamente modificados, no que concerne à (in) …
保存 引用 被引用数: 3 関連記事 全 5 バージョン キャッシュ

Food safety: the approach to transgenic foods

SB CAVALLI - Revista de Nutrição, 2001 - SciELO Brasil
O objetivo desta comunicação é discutir a relação entre a segurança alimentar e os
alimentos geneticamente modificados. A biotecnologia ea engenharia genética têm sido …
保存 引用 被引用数: 3 関連記事 全 3 バージョン キャッシュ

Scientific and spontaneous knowledge: high school students' opinions on transgenics

VD Pedrancini, MJ Corazza-Nunes… - Ciência & Educação …, 2008 - SciELO Brasil
Objetivou-se investigar o que alunos da etapa final da educação básica sabem sobre
transgênicos e quais suas opiniões sobre as aplicações e implicações desta biotecnologia …
保存 引用 関連記事 全 2 バージョン キャッシュ