[HTML][HTML] A Comprehensive review of functional ingredients, especially bioactive compounds present in pumpkin peel, flesh and seeds, and their health benefits
Pumpkin (Cucurbita maxima), belonging to family Cucurbitaceae, is a well-known edible
plant, cultivated and abundantly used as herbal medicine and functional food. This review …
plant, cultivated and abundantly used as herbal medicine and functional food. This review …
A review on biochemical constituents of pumpkin and their role as pharma foods; a key strategy to improve health in post COVID 19 period
Progression of today's world has been given setback due to the adversity of a novel, viral,
deadly outbreak COVID 19, which raised the concerns of the scientists, researchers and …
deadly outbreak COVID 19, which raised the concerns of the scientists, researchers and …
Medicinal and biological potential of pumpkin: an updated review
The use of herbal remedies individually or in combination with standard medicines has been
used in various medical treatises for the cure of different diseases. Pumpkin is one of the …
used in various medical treatises for the cure of different diseases. Pumpkin is one of the …
A review on pharmacological activities and utilization technologies of pumpkin
FU Caili, S Huan, LI Quanhong - Plant foods for human nutrition, 2006 - Springer
Dietary plants and herbal preparations have been traditionally used as medicine in
develo** countries and obtained a resurgence of use in the United States and Europe …
develo** countries and obtained a resurgence of use in the United States and Europe …
Oil and tocopherol content and composition of pumpkin seed oil in 12 cultivars
Twelve pumpkin cultivars (Cucurbita maxima D.), cultivated in Iowa, were studied for their
seed oil content, fatty acid composition, and tocopherol content. Oil content ranged from 10.9 …
seed oil content, fatty acid composition, and tocopherol content. Oil content ranged from 10.9 …
Pumpkin and pumpkin byproducts: phytochemical constitutes, food application and health benefits
Nowadays, agricultural waste byproducts are exploited in the food industry rather than
discarded. Pumpkin is one of the most significant vegetable crops that is widely consumed in …
discarded. Pumpkin is one of the most significant vegetable crops that is widely consumed in …
Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents
Emerging literature suggests that diet constituents may play a modulatory role in chronic
pain (CP) through management of inflammation/oxidative stress, resulting in attenuation of …
pain (CP) through management of inflammation/oxidative stress, resulting in attenuation of …
Antioxidant and lipoxygenase inhibitory activities of pumpkin seed extracts
Pumpkin seeds have been implicated in providing health benefits. However their antioxidant
or anti-inflammatory activity of their extracts has never been studied. Therefore, four …
or anti-inflammatory activity of their extracts has never been studied. Therefore, four …
A review: The emerging nutraceutical potential of pumpkin seeds
The pumpkin belongs to the family of Cucurbitaceae, is a well-known edible plant that has
been frequently used as functional food or herbal medicine. Pumpkins contain rich …
been frequently used as functional food or herbal medicine. Pumpkins contain rich …
Effects of pumpkin seed in men with lower urinary tract symptoms due to benign prostatic hyperplasia in the one-year, randomized, placebo-controlled GRANU study
W Vahlensieck, C Theurer, E Pfitzer, B Patz… - Urologia …, 2015 - karger.com
Abstract Introduction: The German Research Activities on Natural Urologicals (GRANU)
study was a randomized, partially blinded, placebo-controlled, parallel-group trial that …
study was a randomized, partially blinded, placebo-controlled, parallel-group trial that …