Primary consumers are under strong selection from resource ('bottom‐up') and consumer
('top‐down') controls, but the relative importance of these selective forces is unknown. We …

Forest canopies are dynamic interfaces between organisms and atmosphere, providing
buffered microclimates and complex microhabitats. Canopies form vertically stratified …

Reports of positive or neutral effects of grazing on plant species richness have prompted
calls for livestock grazing to be used as a tool for managing land for conservation. Grazing …

Understanding distribution patterns and multitrophic interactions is critical for managing bat‐
and bird‐mediated ecosystem services such as the suppression of pest and non‐pest …

The fragmentation of forests is a dominant human impact worldwide with major implications
for the conservation and management of ecosystems. Although many studies have …

Despite the importance of consumers in structuring communities, and the widespread
assumption that consumption is strongest at low latitudes, empirical tests for global scale …

Terrestrial ecosystems are subjected to multiple global changes simultaneously. Yet, how an
increasing number of global changes impact the resistance of ecosystems to global change …

Landscape‐level crop diversification is a promising tool for ecological intensification,
whereby biodiversity and ecosystem services are enhanced, and pesticide applications …

Biological control of pests by natural enemies is a major ecosystem service delivered to
agriculture worldwide. Quantifying and predicting its effectiveness at large spatial scales is …

Intraspecific genetic diversity is an important component of biodiversity. A substantial body of
evidence has demonstrated positive effects of plant genetic diversity on plant performance …