Current application of advancing spectroscopy techniques in food analysis: data handling with chemometric approaches
M Kharbach, M Alaoui Mansouri, M Taabouz, H Yu - Foods, 2023 - mdpi.com
In today's era of increased food consumption, consumers have become more demanding in
terms of safety and the quality of products they consume. As a result, food authorities are …
terms of safety and the quality of products they consume. As a result, food authorities are …
[HTML][HTML] What are the scientific challenges in moving from targeted to non-targeted methods for food fraud testing and how can they be addressed?–Spectroscopy …
TF McGrath, SA Haughey, J Patterson… - Trends in Food Science …, 2018 - Elsevier
Background The authenticity of foodstuffs and associated fraud has become an important
area. It is estimated that global food fraud costs approximately $ US49b annually. In relation …
area. It is estimated that global food fraud costs approximately $ US49b annually. In relation …
Qualitative and quantitative analysis of milk for the detection of adulteration by Laser Induced Breakdown Spectroscopy (LIBS)
The present work focuses on the development of a fast and cost effective method based on
Laser Induced Breakdown Spectroscopy (LIBS) to the quality control, traceability and …
Laser Induced Breakdown Spectroscopy (LIBS) to the quality control, traceability and …
Fraud in animal origin food products: Advances in emerging spectroscopic detection methods over the past five years
Animal origin food products, including fish and seafood, meat and poultry, milk and dairy
foods, and other related products play significant roles in human nutrition. However, fraud in …
foods, and other related products play significant roles in human nutrition. However, fraud in …
Applications of Raman spectroscopic techniques for quality and safety evaluation of milk: A review of recent developments
Milk is a complete nutrient source for humans. The quality and safety of milk are critical for
both producers and consumers, thereby the dairy industry requires rapid and nondestructive …
both producers and consumers, thereby the dairy industry requires rapid and nondestructive …
SERS detection of urea and ammonium sulfate adulterants in milk with coffee ring effect
In the current work, surface-enhanced Raman scattering (SERS) based on gold
nanoparticles (AuNPs) and silver-coated gold nanoparticles (Au@ AgNPs) with coffee ring …
nanoparticles (AuNPs) and silver-coated gold nanoparticles (Au@ AgNPs) with coffee ring …
[HTML][HTML] Paper based low-cost flexible SERS sensor for food adulterant detection
A simple in-situ one-step silver mirror reaction (SMR) was utilized for the growth of silver
nanostructures (AgNS) on filter paper (P1, 0.01; P2, 0.1; and P3, 0.2 M AgNO 3) for SERS …
nanostructures (AgNS) on filter paper (P1, 0.01; P2, 0.1; and P3, 0.2 M AgNO 3) for SERS …
Toward in-process technology-aided automation for enhanced microbial food safety and quality assurance in milk and beverages processing
KS Kyaw, SC Adegoke, CK Ajani… - Critical reviews in …, 2024 - Taylor & Francis
Ensuring the safety of food products is critical to food production and processing. In food
processing and production, several standard guidelines are implemented to achieve …
processing and production, several standard guidelines are implemented to achieve …
Determination of melamine in milk by fluorescence spectroscopy and second-order calibration
MC Barreto, RG Braga, SG Lemos, WD Fragoso - Food Chemistry, 2021 - Elsevier
Melamine is a compound commonly used in the manufacturing of plastic and flame retardant
products, but due to its solubility on water and high nitrogen content, it is also used to …
products, but due to its solubility on water and high nitrogen content, it is also used to …
[HTML][HTML] Fraud vulnerability in the Dutch milk supply chain: Assessments of farmers, processors and retailers
Food fraud surfaces regularly, anywhere in the world. Not only the companies involved in
food fraud suffer from losses when food fraud occurs, other actors in the supply chain and …
food fraud suffer from losses when food fraud occurs, other actors in the supply chain and …