The consumption of food-derived products, including the regular intake of pepper, is
increasingly evaluated for its potential benefits in protecting against diverse metabolic …

Piperine (PIP) is an alkaloid found primarily in Piper longum, and this natural compound has
been shown to exert effects on proliferation and survival against various types of cancer. In …

Piperine (PIP) is a natural alkaloid isolated from Piper longum L. that presents antioxidant,
anticonvulsant, antimicrobial, neuroprotective, larvicidal, antiparasitic, anticancer effect and …

As the major naturally occurring alkaloid in pepper with a pungent taste, piperine is known
for its beneficial biological functions and therapeutic effects. In this work, the bioavailability …

An integrated analytical methodology based on pressurized-liquid extraction (PLE) in two
steps, followed by in vitro assays and liquid chromatography/gas chromatography coupled …

A multi-analytical strategy for the valorisation of goldenberry calyx, a promising source of
health-promoting compounds, is presented in this work. A comprehensive characterization …

Sažetak Piperine (PIP) is an alkaloid present in several species of piper, mainly Piper
nigrum Linn. and P. longum, among other species. The present article provides a …

Piperine is a natural ingredient of Piper nigrum (black pepper) and some other Piper
species. Compared to the use of pepper for food seasoning, piperine is used in food …

Comprehensive chemical profiling is of great significance for understanding the therapeutic
material basis and quality control of herbal medicines, which is challenging due to its …

Despite significant advancements in chemotherapy, effective treatments for advanced
cancer stages remain largely elusive due to chemoresistance. Resistance to anticancer …