Due to the rapid development of the social economy and the massive increase in
population, human beings continue to undertake processing, and commercial manufacturing …

The current food production system is negatively impacting planetary and human health. A
transition to a sustainable and fair food system is urgently needed. Microorganisms are likely …

Global changes can alter plant inputs from both above‐and belowground, which, thus, may
differently affect soil carbon and microbial communities. However, the general patterns of …

Soil organic carbon (SOC), as the largest terrestrial carbon pool, plays an important role in
global carbon (C) cycling, which may be significantly impacted by global changes such as …

The sensitivity of soil microbial respiration to warming (Q 10) remains a major source of
uncertainty surrounding the projections of soil carbon emissions to the atmosphere as the …

Microbial necromass is an important source and component of soil organic matter (SOM),
especially within the most stable pools. Global change factors such as anthropogenic …

The paucity of investigations of carbon (C) dynamics through the soil profile with warming
makes it challenging to evaluate the terrestrial C feedback to climate change. Soil microbes …

Soil microorganisms are central to sustain soil functions and services, like carbon and
nutrient cycling. Currently, we only have a limited understanding of the spatial-temporal …

Subsoils below 20 cm are an important reservoir in the global carbon cycle, but little is
known about their vulnerability under climate change. We measured a statistically significant …

Soils support a vast amount of carbon (C) that is vulnerable to climatic and anthropogenic
global change stressors (for example, drought and human-induced nitrogen deposition) …