A centenary for bacterial spot of tomato and pepper

E Osdaghi, JB Jones, A Sharma… - Molecular Plant …, 2021 - pmc.ncbi.nlm.nih.gov
Disease symptoms Symptoms include water‐soaked areas surrounded by chlorosis turning
into necrotic spots on all aerial parts of plants. On tomato fruits, small, water‐soaked, or …

Recent advances in the biocontrol of Xanthomonas spp.

VR Marin, JH Ferrarezi, G Vieira, DC Sass - World Journal of Microbiology …, 2019 - Springer
Bacterial diseases caused by members of the genus Xanthomonas affect agricultural crops
of great importance in the world. At least 350 different plant diseases are caused by species …

Biological control of the tomato wilt caused by Clavibacter michiganensis subsp. michiganensis using formulated plant growth-promoting bacteria

KAM Abo-Elyousr, HMM Khalil Bagy, M Hashem… - Egyptian Journal of …, 2019 - Springer
Rhizobacteria have been reported as bioagents of bacterial diseases and plant growth
promoters. The present in vitro study and greenhouse experiment aimed to evaluate the …

Evaluation of biocontrol potential of'pseudomonas' and'bacillus' spp. against fusarium wilt of chickpea

K Karimi, J Amini, B Harighi… - Australian Journal of …, 2012 - search.informit.org
In this study, antagonistic effects of 6 isolates of Pseudomonas and 6 isolates of Bacillus
genera isolated from rhizosphere of chickpea were evaluated against Fusarium oxysporum …

Integrated control of cotton root rot disease by mixing fungal biocontrol agents and resistance inducers

KAM Abo-Elyousr, M Hashem, EH Ali - Crop Protection, 2009 - Elsevier
The aim of this study was to evaluate mixtures of bioagents and resistance inducers for
protection of cotton roots against root infecting fungal pathogens. Three biological control …

Systemic Resistance to Gray Mold Induced in Tomato by Benzothiadiazole and Trichoderma harzianum T39

YM Harel, ZH Mehari, D Rav-David, Y Elad - Phytopathology, 2014 - Am Phytopath Society
Gray mold (Botrytis cinerea) is an important disease of tomato (Solanum lycopersicum). This
study examined defense-related gene expression involved in the resistance to B. cinerea …

[BOG][B] Biological management of diseases of crops

P Narayanasamy - 2013 - Springer
Various crop plants have been domesticated, after careful selection from innumerable wild
plant species over several millennia, because of their potential for higher yield and better …

Copper-tolerance in Pseudomonas syringae pv. tomato and Xanthomonas spp. and the control of diseases associated with these pathogens in tomato and pepper. A …

K Griffin, C Gambley, P Brown, Y Li - Crop Protection, 2017 - Elsevier
A large body of literature exists on the use, efficacy and pathogen resistance associated with
the application of copper-based products to control bacterial diseases of Solanaceous …

Biological control of bacterial spot disease and plant growth-promoting effects of lactic acid bacteria on pepper

A Shrestha, BS Kim, DH Park - Biocontrol Science and Technology, 2014 - Taylor & Francis
In our previous studies, we observed the biological control effect of lactic acid bacteria
strains (LABs) KLF01, KLC02 and KPD03 against different plant pathogenic bacteria in vitro …

Biopriming and nanopriming: green revolution wings to increase plant yield, growth, and development under stress condition and forward dimensions

B Fazeli-Nasab, RZ Sayyed, R Piri… - Antioxidants in plant …, 2021 - Springer
In biopriming, beneficial microorganisms or biological control factors are employed in roots
or seeds that improve plant growth or disease control through various mechanisms …