Background Food quality and safety are very important from health as well as fiscal point of
view. Surface-enhanced Raman spectroscopy (SERS) techniques have unique advantages …

With the continuous development in nanoscience and nanotechnology, analytical
techniques like surface-enhanced Raman spectroscopy (SERS) render structural and …

Recently, Raman spectroscopy has been developed rapidly and employed for food quality
assurance and safety monitoring due to its distinctive advantages of water-insensitive, real …

Membranes play a crucial role in many microfluidic systems, enabling versatile applications
in highly diverse research fields. However, the tight and robust integration of membranes …

Surface-enhanced Raman scattering (SERS) owns high sensitivity, excellent selectivity and
strong resistance to water and air, and can be used for nondestructive detection by portable …

Centrifugal microfluidics has evolved into a sophisticated technology capable of enabling
the exploration of fundamental questions in such fields as protein analysis, environmental …

The almost ubiquitous, though undesired, deposition and accumulation of
suspended/dissolved matter on solid surfaces, known as fouling, represents a crucial issue …

Due to the intrinsically complex non‐equilibrium behavior of the constituents of active matter
systems, a comprehensive understanding of their collective properties is a challenge that …

There is a constant need for the development of easy‐to‐operate systems for the rapid and
unambiguous identification of bacterial pathogens in drinking water without the requirement …

Raman scattering provides a chemical-specific and label-free method for identifying and
quantifying molecules in flowing solutions. This review provides a comprehensive …