Multi-criteria decision-making (MCDM) methods are smart tools to deal with numerous
criteria in decision-making. These methods have been widely applied in the area of …

With the increasing global demand for fresh food, the importance of the mass agri-producing
countries has also increased. Agri-production has undergone a significant transformation …

Abstract The United Nations proposed the Sustainable Development Goals (SDGs) to foster
sustainable development, including tackling environmental challenges and adopting …

The fuzzy set theory as one of the key agents of artificial intelligence has been used to deal
with vagueness and imprecision during the decision-making process. The software …

Over the years, food supply chains (FSCs) have faced various challenges, including supply
chain interruptions. Previous studies focused only on household food waste. In this study …

Purpose The food organisations are pushing to adopt circular economy initiatives to
enhance economic–ecological–social sustainability of supply chains. The adoption of …

In order to improve the corporate sustainability of agro-food value chains, business
organizations need to rely on a higher performing and more reliable logistics system …

There are growing concerns regarding the compatibility of the oil and gas industry in a
sustainable future. Many companies claim to address sustainability and are engaged in a …

Soybean is one of the most important agricultural products in international markets due to its
high global consumption. However, there are limited studies considering sustainability …

Fog computing is a new promising paradigm that is capable of addressing the problems with
the traditional cloud computing. However, prior to the development of this qualifiedly roseate …