The olive oil industry generates significant amounts of olive mill waste (OMW), which poses
environmental challenges due to its high organic load and phenolic content. This study …

The present research consists of studying the characterization and treatment of the olive mill
wastewater (OMWW) resulting from the olive industries of the region of Loukkos, Morocco …

Over the last few decades, the use of olive oil has been one of the world's most popular
dietary trends, especially in the Mediterranean region. Nevertheless, the olive oil production …

Olive mill wastewater (OMWW) was used in ferti-irrigation due to its high water content, as
well as its organic and mineral richness. However, this by-product also contains elevated …

This article presents a comprehensive and multidisciplinary analysis of the circular economy
in agriculture, focusing on replacing chemical fertilizers with olive mill wastewater (OMWW) …

There is an urgent need for the “circular economy” trend and a “zero waste” society. Even
though complete waste recycling and a fully circular economy may not be possible in all …

Over the past few years, the circular economy (CE) principles have been widely embraced
as fundamental to all economic activities, including olive oil production. CE principles will …

Ensuring safe surface water management is crucial to meet global drinking water standards.
Thus, this study was conducted to evaluate the water quality of some drinking water …

In this work, the catalytic conversion of residual sugars into furanic compounds, such as 5-
hydroxy-methylfurfural (5-HMF) and furfural, was assessed as a promising alternative for …

Microplastics are ubiquitously dispersed throughout the environment. Its presence,
especially in the aquatic environment, creates a significant hazard to both human and …