A review of olfactory display designs for virtual reality environments

J Tewell, N Ranasinghe - ACM Computing Surveys, 2024 - dl.acm.org
The field of Virtual Reality continues to evolve to provide an ever-greater sense of immersion
to the user. However, VR experiences are still primarily constrained through the human …

Extended reality (XR) toward building immersive solutions: the key to unlocking industry 4.0

A Alhakamy - ACM Computing Surveys, 2024 - dl.acm.org
When develo** XR applications for Industry 4.0, it is important to consider the integration
of visual displays, hardware components, and multimodal interaction techniques that are …

[HTML][HTML] Technologies for multimodal interaction in extended reality—a sco** review

I Rakkolainen, A Farooq, J Kangas… - Multimodal …, 2021 - mdpi.com
When designing extended reality (XR) applications, it is important to consider multimodal
interaction techniques, which employ several human senses simultaneously. Multimodal …

Multisensory integration as per technological advances: A review

P Cornelio, C Velasco, M Obrist - Frontiers in neuroscience, 2021 - frontiersin.org
Multisensory integration research has allowed us to better understand how humans
integrate sensory information to produce a unitary experience of the external world …

ReClaym our Compost: Biodegradable Clay for Intimate Making

F Bell, N Ofer, M Alistar - Proceedings of the 2022 CHI Conference on …, 2022 - dl.acm.org
In this work, we use composted food waste to create ReClaym: a personal biomaterial, made
at home, that reflects the makers' relationship with food. We combine our personal compost …

Why do people watch others eat food? An Empirical Study on the Motivations and Practices of Mukbang Viewers

L Anjani, T Mok, A Tang, L Oehlberg… - Proceedings of the 2020 …, 2020 - dl.acm.org
We present a mixed-methods study of viewers on their practices and motivations around
watching mukbang—video streams of people eating large quantities of food. Viewers' …

Is multimedia multisensorial?-a review of mulsemedia systems

A Covaci, L Zou, I Tal, GM Muntean… - ACM Computing Surveys …, 2018 - dl.acm.org
Mulsemedia—multiple sensorial media—makes possible the inclusion of layered sensory
stimulation and interaction through multiple sensory channels. The recent upsurge in …

Virtual, augmented, and mixed reality as a versatile tool in food consumer behavior evaluation: Recent advances in aroma, taste, and texture incorporation

B Bhavadharini, V Monica, R Anbarasan… - … Reviews in Food …, 2023 - Wiley Online Library
The perceptual behavior of consumers on a product displayed in the market has a vital role
in analyzing the importance given to that product. Therefore, various strategies have been …

Human-food interaction

RA Khot, F Mueller - Foundations and Trends® in Human …, 2019 - nowpublishers.com
Food is not only fundamental to our existence, its consumption, handling or even the mere
sight of its also brings us immense joy. Over the years, technology has played a crucial part …

Logic bonbon: exploring food as computational artifact

J Deng, P Olivier, J Andres, K Ellis, R Wee… - Proceedings of the …, 2022 - dl.acm.org
In recognition of food's significant experiential pleasures, culinary practitioners and
designers are increasingly exploring novel combinations of computing technologies and …