Estimating vine water status is essential for achieving the desired balance between wine
grape quality and yield in viticulture management and irrigation planning. The growing …

Vineyard irrigation management relies on accurate assessment of crop evapotranspiration
(ET c). ET c is affected by the by type of plant, its physiological properties, and …

The wine sector, among the most profitable agricultural segments, has been markedly
affected by the ongoing climate change impacts, such as warmer climate conditions with …

The grapevine is an economically important plant, with a historical connection to the
development of human culture. Currently, over 6000 accessions are known as individual …

Abstract Knowledge of the yield components of wine grapevines is essential to achieve
target production and effectively design vineyard management. Therefore, it is necessary to …

Managing grapevine water status is a key component for achieving optimal yield and wine
quality. Stem water potential (SWP) is used for determining the drought stress and is …

The deficit irrigation strategy is a well-known approach to optimize crop water use through
the estimation of crop water use efficiency (CWUE). However, studies that comprehensively …

Abstract Background and Aims Each branch internode, with the organs growing on it, can be
seen as a single morphological phytomer subunit made of structurally and functionally …

Abstract Background and Aims The onset of spring growth and vessel formation were
examined within three deciduous woody plant species, Acer rubrum, Populus balsamifera …

There'sa lack of studies on the structure–function aspect of linking non-structural
carbohydrates to temperature, in particular phloem structure is yet a largely neglected …