Tobacco and cannabis use, alcohol consumption and inactivity are health risk behaviors
(HRB) of crucial importance for health and wellbeing. The impact of the COVID-19 pandemic …

When entering the university setting, poor sleep quality is reportedly prevalent among
students and has been linked to a range of adverse health outcomes, including reduced …

Background Interest in the health and well-being of university students has increased in the
UK and Ireland in the past two decades as their numbers have grown. Recent high-profile …

Health-related lifestyles in young adults are a public health concern because they affect the
risk for develo** noncommunicable diseases. Although unhealthy lifestyles tend to cluster …

Background The current food system is responsible for significant environmental damage
therefore, encouraging consumers to adopt an environmentally sustainable diet is a key …

Background: The unequal access, challenges and outcomes related to using technology
have created the digital divide, which leads to health inequalities. The aim of this study was …

Dietary and movement behaviours (physical activity [PA], sedentary behaviour [SED], and
sleep) occur throughout a 24-hour day and involve multiple contexts. Understanding the …

Background & aims Transitioning into higher education (HE) impacts health behaviours.
Poor dietary and lifestyle behaviours may correlate and increase risk of co-morbidities. The …

Purpose Adolescents exposed to adverse childhood experiences (ACEs) are at increased
risk for health-compromising behaviors. However, few studies have investigated how ACEs …

Food systems and food-related policies influence food consumption, dietary patterns, and
human and environmental health. Consumers play a vital role in enhancing health and …