A growing number of studies have acknowledged that food and ethnobotanical heritage
have traditionally played a crucial role in the resilience of local communities, and their …

This article presents a systematic review of innovative projects funded by EU Rural
Development Programs that were designed and implemented in rural areas of the European …

Promoting the adoption of crop species with medicinal and commercial value can provide
new opportunities for local communities to export their products. Meanwhile, using …

Background The right floodplain at the Llobregat river delta (Catalonia, NE Iberian
Peninsula) constitutes an agricultural periurban area adjacent to Barcelona, which has …

The fruition and protection of natural heritage to restore cultural identity and promote the
regeneration of a marginal urban area fully comply with the targets of sustainable …

Food sovereignty, as defined by the comprehensive definition offered in the 2007 Nyéléni
Forum, encompasses essential action lines for transforming a food system based on food …

The current global situation with a dominant economic development model producing social
inequality, increment and intensification of urbanization has generated severe …

The hegemony of the agribusiness model in Latin America has consolidated the
implementation of the Green Revolution technological package in which pesticides play a …

This article explores relations between cultural heritage and cultural values for sustainable
development in the Enugu region. It discusses the potential to advance a cultural approach …

Develo** climate-smart agriculture is an urgent necessity to ensure the food security of a
growing global population, to improve the adaptation of agricultural systems to climatic …