Cadmium (Cd) is an unessential trace element in plants that is ubiquitous in the
environment. Anthropogenic activities such as disposal of urban refuse, smelting, mining …

The primary factors that restrict agricultural productivity and jeopardize human and food
safety are heavy metals (HMs), including arsenic, cadmium, lead, and aluminum, which …

Cd is the third major contaminant of greatest hazard to the environment after mercury and
lead and is considered as the only metal that poses health risks to both humans and animals …

Cadmium (Cd) is a toxic heavy metal occurring in the environment naturally and is also
generated through various anthropogenic sources and acts as a pollutant. Human health is …

Plant growth is affected by various abiotic stresses, including water, temperature, light, salt,
and heavy metals. Selenium (Se) is not an essential nutrient for plants but plays important …

Phytoremediation is an economically viable green technology that utilizes hyperaccumulator
plants to remove heavy metals (HM) from the soil. Hyperaccumulators are adept at …

Two independent trials were conducted to examine the involvement of nitric oxide (NO) in
MT-mediated tolerance to Cd toxicity in wheat plants. Cadmium toxicity considerably led to a …

Cadmium (Cd) is a primary contaminant in agricultural soils of the world. The ability of Cd
uptake, transport, detoxification, and accumulation varies among different plant species and …

Cadmium (Cd) is a highly toxic heavy metal for both animals and plants. Rice consumption
is a major source of Cd intake for human. Minimization of Cd accumulation in rice is key to …

Cadmium is a toxic heavy metal that may be detected in soils and plants. Wheat, as a food
consumed by 60% of the world's population, may uptake a high quantity of Cd through its …