Epithelial-to-Mesenchymal Transition (EMT) has been shown to be crucial in tumorigenesis
where the EMT program enhances metastasis, chemoresistance and tumor stemness. Due …

An expanding body of preclinical evidence suggests EGCG, the major catechin found in
green tea (Camellia sinensis), has the potential to impact a variety of human diseases …

The high rate of clinical response to protein-kinase-targeting drugs matched to cancer
patients with specific genomic alterations has prompted efforts to use cancer cell line (CCL) …

Extracts of tea, especially green tea, and tea polyphenols have been shown to inhibit the
formation and development of tumours at different organ sites in animal models. There is …

People have been consuming brewed tea from the leaves of the Camellia sinensis plant for
almost 50 centuries. Although health benefits have been attributed to tea, especially green …

Nutrition has a significant effect and a crucial role in disease prevention. Low consumption
of fruit and vegetables and a sedentary lifestyle are closely related with the onset and …

Advancement in nanotechnology has unleashed the therapeutic potentials of dietary
polyphenols by enhancing bioavailability, improving biological half-life, and allowing site …

Catechins are widely occurring in our diet and beverages. The cancer-preventive activities
of catechins have been extensively studied. Of these,(−)-epigallocatechin-3-gallate (EGCG) …

Biological, biochemical and physical stimuli activate inflammatory leukocytes, such as
macrophages, resulting in induction and synthesis of proinflammatory proteins and …

(−)-Epigallocatechin-3-gallate (EGCG), the most abundant and biologically active compound
in tea, has been extensively studied for its activities related to disease prevention in animal …