Background Increased industrialization and urbanized civilization lead to the evolution of
several persisting hazardous pollutants. In order to degrade these tenacious pollutants in …

The emergence of antimicrobial resistance in foodborne bacterial pathogens has raised
significant concerns in the food industry. This study explores the antimicrobial potential of …

Microbial degradation of synthetic dyes is considered a promising green dye detoxification,
cost-effective and eco-friendly approach. A detailed study on the decolorization and …

Despite their threatens for Egyptian stone monuments, A few studies focused on using
biocontrol agents against deteriorative fungi and bacteria instead of using chemical assays …

In this study, silver nanoparticles (AgNPs) were produced through environmentally friendly
means, utilizing Syzygium aromaticum. The primary objectives included optimizing …

Mosquito control in Egypt depends on applying chemical synthetic pesticides that impact
negatively on human health and the environment as well as the development of antibiotic …

The hazards of organic dyes still threaten the ecosystem and continue to be a widespread
concern worldwide. It was inevitable that scientists would discover an effective method for …

Global production of sugarcane bagasse (SB) by sugar industries exceeds more than 100
tons per annum. SB is rich in lignin and polysaccharide and hence can serve as a low‐cost …

Malachite green (MG) is used as a dye for materials such as wood, cotton, and nylon, and is
used in aquaculture to prevent fungal and protozoan diseases. However, it is highly toxic …

In the present investigation, an attempt was made to study the impact of the green algae
Rhizoclonium hieroglyphicum for the removal of reactive blue 19 (RB19) dye from an …