Carrageenan is a polysaccharide derived from red algae (seaweed) with enormous
economic potential in a wide range of industries, including pharmaceuticals, food …

Marine macroalgal (seaweed) polysaccharides are highly promising for next-generation
applications in several industries. However, despite the reported comprehensive potential of …

Agar, alginate, and carrageenans are high-value seaweed hydrocolloids, which are used as
gelation and thickening agents in different food, pharmaceutical, and biotechnological …

Studies on bioethanol produced from a variety of non-edible feedstocks have recently
gained considerable attention because such production can avoid the conflict between food …

In this study, κ-carrageenan was chemically modified by acid anhydride esterification to
produce acid anhydride-esterified κ-carrageenan, and its properties were subsequently …

Marine sources are gaining popularity and attention as novel materials for manufacturing
biopolymers such as proteins and polysaccharides. Due to their biocompatibility …

Gold nanoparticles (AuNPs) have been attracted considerable attention in cancer therapy,
drug delivery and other applications due to their unique physical, chemical, and optical …

Algae play a significant role in the global carbon cycle by utilizing photosynthesis to
efficiently convert solar energy and atmospheric carbon dioxide into various chemical …

Kappaphycus alvarezii (KA) is a widespread worldwide alga, and one of the main industrial
sources of carrageenan. Besides, KA biomass also contains other substances such as …

An eco-friendly method for ι-carrageenan extraction from seaweed Eucheuma denticulatum
through boiling and using a low concentration of Ca (OH) 2 is reported. Compared to the …