This review is focused on the utilization of insects as a new opportunity in food and feed
products, including their commercialization both in traditional and new markets. It has been …

Insects are the largest group of organisms of faunal biodiversity. Among those, several are
recognize for human consumptions by different communities of the world. Besides human …

Located at the north-eastern part of India, Nagaland is a relatively unexplored area having
had only few studies on the faunal diversity, especially concerning insects. Although the …

Insects are important bioresources as they supply numerous tangible and intangible benefits
to humans. Day-to-day livings of many communities in the world are associated with insects …

Background The ethnic communities in Nagaland have kept a close relationship with nature
since time immemorial and have traditionally used different kinds of insects and their …

Abstract North East India is known for its hot spot for biodiversity and has different food habit
from the rest of mainland India. Many communities in this region accept insects as the part of …

Tarbinskiellus portentosus and Schizodactylus monstrosus are a delicacy among the Bodo
tribe of Assam. This study was undertaken to estimate the mineral contents and proximate …

Entomophagy, the practice of eating insects, has a great deal of importance and history with
many countries of the world however, its consumption species of insects and their value …

Insects and their products have been used as resources of medicines all over the world
since ancient times. Insect-derived compounds for therapeutic use have huge promise as …

Heteroptera belongs to a group of highly diversified insect forms ranging from plant feeders,
blood-feeders, predators, scavengers, detritivores, and fungivores with terrestrial or aquatic …