Sustainable agri-food systems: environment, economy, society, and policy

H El Bilali, C Strassner, T Ben Hassen - Sustainability, 2021 - mdpi.com
Agri-food systems (AFS) have been central in the debate on sustainable development.
Despite this growing interest in AFS, comprehensive analyses of the scholarly literature are …

Impact of climate change and early development of coffee rust–An overview of control strategies to preserve organic cultivars in Mexico

NET Castillo, EM Melchor-Martínez, JSO Sierra… - Science of the Total …, 2020 - Elsevier
Coffee is one of the most important commercial traded commodities in the international
market, as well as the most popular beverage around the world. In Mexico, organic coffee …

Maize yield in Mexico under climate change

C Ureta, EJ González, A Espinosa, A Trueba… - Agricultural …, 2020 - Elsevier
Understanding the effects of climate change on maize yield in Mexico is important from both
a national and international perspective. Maize is Mexico's staple food crop, thus …

Beyond deforestation: Land cover transitions in Mexico

M Bonilla-Moheno, TM Aide - Agricultural Systems, 2020 - Elsevier
Conversion of land cover is one of the main causes of global environmental change and
identifying the regions where sustained trends of land change are occurring provides useful …

A systematic review of the evaluation of agricultural policies: Using prisma

LM Bastidas-Orrego, N Jaramillo, JA Castillo-Grisales… - Heliyon, 2023 - cell.com
Background The food security of each country depends on agricultural development, which
is sensitive to the implementation of agricultural public policies. These must evolve as new …

Is rural food security primarily associated with smallholder agriculture or with commercial agriculture?: An approach to the case of Mexico using structural equation …

JM Galeana-Pizaña, S Couturier, D Figueroa… - Agricultural …, 2021 - Elsevier
CONTEXT The challenge of food security has become more relevant in global agendas
given growing food demands and the persistence of hunger and undernutrition. Due to the …

Genetic diversity and selection signatures in maize landraces compared across 50 years of in situ and ex situ conservation

FD McLean-Rodríguez, DE Costich, TC Camacho-Villa… - Heredity, 2021 - nature.com
Genomics-based, longitudinal comparisons between ex situ and in situ agrobiodiversity
conservation strategies can contribute to a better understanding of their underlying effects …

[HTML][HTML] Traditional knowledge for climate change adaptation in Mesoamerica: a systematic review

S Mardero, B Schmook, S Calmé, RM White… - Social sciences & …, 2023 - Elsevier
Indigenous and rural peoples have developed close connections with land and nature for
millennia. Traditional and local knowledge resulting from such human-environment …

Spatial effects of market integration on the industrial agglomeration of agricultural products: evidence from China

X Miao, J Han, S Wang, X Li - Environmental Science and Pollution …, 2023 - Springer
The spatial effects of agricultural market integration on industrial agglomeration are an
important field of regional economic. This paper collected the data of agricultural market …

Beyond a generalized deagrarianization: Livelihood heterogeneity and its determinants in the Mixteca Alta, Mexico

C Dobler-Morales, M Lorenzen, Q Orozco-Ramírez… - World Development, 2022 - Elsevier
In recent decades, rural livelihoods across the global South have increasingly turned away
from farming. This process of “deagrarianization” is frequently seen as a uniform reaction to …