Climate change gives rise to numerous environmental stresses, including soil salinity.
Salinity/salt stress is the second biggest abiotic factor affecting agricultural productivity …

Genomic selection, the application of genomic prediction (GP) models to select candidate
individuals, has significantly advanced in the past two decades, effectively accelerating …

Crop improvement is crucial for addressing the global challenges of food security and
sustainable agriculture. Recent advancements in high-throughput phenoty** (HTP) …

Improving the tolerance of crop species to abiotic stresses that limit plant growth and
productivity is essential for mitigating the emerging problems of global warming. In this …

Sophisticated and modern crop improvement techniques can bridge the gap for feeding the
ever-increasing population. Artificial intelligence (AI) refers to the simulation of human …

The tomato is a fruit vegetable rich in nutritional and medicinal value grown in greenhouses
and fields worldwide. It is severely sensitive to heat stress, which frequently occurs with …

The controlled environment ecosystem is a meticulously designed plant growing chamber
utilized for cultivating biofortified crops and microgreens, addressing hidden hunger and …

In wheat, a genome-wide association study (GWAS) and genomic prediction (GP) analysis
were conducted for pre-harvest sprouting (PHS) tolerance and two of its related traits. For …

Regular measurement of realized genetic gain allows plant breeders to assess and review
the effectiveness of their strategies, allocate resources efficiently, and make informed …