Cardiovascular diseases (CVDs) have been the prime cause of mortality worldwide for
decades. However, the underlying mechanism of their pathogenesis is not fully clear yet. It …

Abstract Persian or English walnut (Juglans regia L.), the walnut species cultivated for nut
production, is one of the oldest food sources known. Persian walnuts, native to the mountain …

In this study, we had developed Naringenin‐loaded liquid crystalline nanoparticles (LCNs)
and investigated the anti‐inflammatory and anticancer activities of Naringenin‐LCNs against …

Juglans regia is a medicinal plant widely used in traditional medicine and it. It is applied for
healing a numerous ailment such us diabetes, digestive problems, hypertension, and gout …

Osteoarthritis (OA) is a well-known degenerative joint disease recognized by the
deterioration of cartilage in the joints, leading to pain and reduced mobility. Traditional …

Abstract Aegle marmelos Linn.(Rutaceae), commonly known as “bael” in Nepal and India, is
a valuable medicinal plant and is considered sacred by the Hindus. It is used to cure several …

Background With an increasing number of patients, those who are facing a lot of skin-related
complaints, often referred to as skin of pigmentation patients, are on the rise. Among all the …

The extraction of bioactive compounds present in walnut (Juglans regia L.) male flowers
(WMFs) was performed based on an experimental design using ultrasonic-assisted …

Walnuts are among the commonly consumed oil nuts in the world. The nuts typically contain
40–70% oil, and are a rich source of fatty acids, phenolics, phytosterols, tocopherols and …

Aflatoxins produced by some species of Aspergillus are considered secondary toxic fungal
by-products in feeds and food. Over the past few decades, many experts have focused on …