Phloroglucinol compounds of natural origin - Natural Product Reports (RSC Publishing) DOI:10.1039/B600518G
Royal Society of Chemistry View PDF VersionPrevious ArticleNext Article DOI: 10.1039/B600518G …

Xanthones are a class of secondary metabolites produced by plant organisms. They are
characterized by a wide structural variety and numerous biological activities that make them …

Xanthones are secondary metabolites rich in structural diversity and possess a broad array
of pharmacological properties, such as antitumor, antidiabetic, and anti-microbes. These …

Plants of the genus Hypericum (Hypericaceae) are used in folk medicine all over the world,
H. perforatum being the most well-known species. Standardized extracts of this plant are …

This review focuses on recent advances in our understanding of the complex biosynthetic
pathways and diverse biological activities of naturally occurring xanthones. The biosynthesis …

Thirteen Hypericum species growing in Bulgaria were investigated for free radical-
scavenging activity, antioxidant activity, total tannins and total flavonoids contents …

The characterization and quantification of phenolic compounds in bearberry leaves were
performed using hyphenated ion mobility spectroscopy (IMS) and a quadrupole time-of-flight …

Covering: up to the end of 2021 Bacterial polycyclic xanthone natural products (BPXNPs)
are a growing family of natural xanthones featuring a pentangular architecture with various …

Benzophenone derivatives, such as polyprenylated benzoylphloroglucinols and xanthones,
are biologically active secondary metabolites. The formation of their C13 skeleton is …

Plants of the genus Hypericum have been used as traditional remedies in several parts of
the world: among the different species, throughout the history, particularly H. perforatum (St …