[HTML][HTML] Metabolic profiles of ultra-processed food consumption and their role in obesity risk in British children
Background & aims Higher consumption of ultra-processed foods (UPF) has been
associated with childhood obesity, but underlying mechanisms remain unclear. We …
associated with childhood obesity, but underlying mechanisms remain unclear. We …
Ultra-Processed Foods and Childhood Obesity: Current evidence and perspectives
NG Vallianou, D Kounatidis, I Tzivaki… - Current Nutrition …, 2025 - Springer
Abstract Purpose of the Review Ultra-processed foods (UPFs) represent foods that have
undergone substantial industrial processing, such as the addition of preservatives and …
undergone substantial industrial processing, such as the addition of preservatives and …
Ultra-processed food consumption and the incidence of obesity in two cohorts of Latin-American young children: a longitudinal study
Purpose We evaluated the potential associations between the consumption of ultra-
processed food (UPF) and the incidence of obesity among Uruguayan and Brazilian …
processed food (UPF) and the incidence of obesity among Uruguayan and Brazilian …
Evolution of infant feeding practices in children from 9 to 24 months, considering complementary feeding indicators and food processing: Results from the Brazilian …
EDO Andrade, AS Reboucas, JQ Filho… - Maternal & Child …, 2022 - Wiley Online Library
Infant feeding practices impact children's nutritional and health status, influencing growth
and development. This study aimed to analyse the evolution of infant feeding practices from …
and development. This study aimed to analyse the evolution of infant feeding practices from …
Consumption of ultraprocessed foods through item response theory
VN da Cruz Silveira, CL Campelo… - Nutrition, 2024 - Elsevier
Objective This is a psychometric study aimed at proposing a scale for estimating the
consumption of ultraprocessed foods using item response theory. Methods Food …
consumption of ultraprocessed foods using item response theory. Methods Food …
Clustering of Cardiovascular Risk Factors and Heart Failure in Older Adults from the Brazilian Far North
Given the aging global population, identifying heart failure (HF) phenotypes has become
crucial, as distinct disease characteristics can influence treatment and prognosis in older …
crucial, as distinct disease characteristics can influence treatment and prognosis in older …
Association between hypercholesterolemia and isolated and simultaneous consumption of ultra-processed foods in older adults
Background: Consumption of ultra-processed foods (UPFs) is a risk factor for several
cardiovascular diseases and mortality, with potential physiological mechanisms including …
cardiovascular diseases and mortality, with potential physiological mechanisms including …
[HTML][HTML] Trends in food consumption by adults in a Brazilian northeastern state
Objective The economic and political crisis experienced by Brazil, together with the COVID-
19 pandemic, may have negatively impacted the food consumption of Brazilian families over …
19 pandemic, may have negatively impacted the food consumption of Brazilian families over …
Ultraprocessed Food Consumption and Cardiometabolic Risk Factors in Children
Importance High intake of ultraprocessed foods (UPFs) has been associated with higher
cardiometabolic risk in adults; however, the evidence in children is limited. Objective To …
cardiometabolic risk in adults; however, the evidence in children is limited. Objective To …
[HTML][HTML] Ultra-processed food consumption and nutritional status in Uruguayan and Brazilian children between three to five years
Introduction: There is growing consensus globally that the consumption of ultra-processed
food (UPF) can negatively affect the nutritional status of children. Objective: The present …
food (UPF) can negatively affect the nutritional status of children. Objective: The present …