Ultrasound-assisted extraction (UAE) is an innovative process for recovering valuable
substances and compounds from plants and various biomaterials. This technology holds …

Many current food and health trends demand the use of more ecological, sustainable, and
environmentally friendly techniques for the extraction of bioactive compounds, including …

Plant-based inhibitors have been receiving more and more attentions due to their
affordability, widespread availability, and non-toxic nature. Herein, the rapeseed meal …

Advances in Food and Nutrition Research, Volume 87 provides updated information on
nutrients in foods and how to avoid deficiency, especially the essential nutrients that should …

Essential oils from Mediterranean wild plants are widely used, but the hydrodistillation
residues produced in parallel with these essential oils are significantly understudied and …

Abstract Rosemary (Rosmarinus officinalis Linn. or Salvia rosmarinus Spenn.) is an aromatic
herb renowned for its culinary, medicinal, and industrial significance. This review offers a …

The aim of the research was to increase the efficiency of the hydrodistillation process and
determine the volatile composition, biological activity, and aroma profile of essential oil from …

Coffee silver skin (CSS) and spent coffee grounds (SCG) produced during green coffee
roasting (GC) and roasted coffee brewing (RC) are usually disposed of into the environment …

Terpenoids possess significant physiological activities and are rich in essential oils. Some
terpenoids have chiral centers and could form enantiomers with distinct physiological …

Terpenes are the largest and most diverse group of naturally occurring compounds found in
plants. They can be classified according to the number of isoprene units, the most common …