[HTML][HTML] The Plants of the Asteraceae Family as Agents in the Protection of Human Health
A Rolnik, B Olas - International journal of molecular sciences, 2021 - mdpi.com
The Asteraceae family is one of the largest flowering plant families, with over 1600 genera
and 25,000 species worldwide. Some of its most well-known taxa are lettuce, chicory …
and 25,000 species worldwide. Some of its most well-known taxa are lettuce, chicory …
The gut microbiota influenced by the intake of probiotics and functional foods with prebiotics can sustain wellness and alleviate certain ailments like gut-inflammation …
The gut microbiota is composed of several microbial strains, with diverse and variable
combinations in healthy and sick persons, changing at different stages of life. A healthy …
combinations in healthy and sick persons, changing at different stages of life. A healthy …
Sources, formulations, advanced delivery and health benefits of probiotics
Highlights•Different studies related to improve probiotic formulations are
described.•Potential sources of probiotics have been discussed to help researchers.•Health …
described.•Potential sources of probiotics have been discussed to help researchers.•Health …
Biotherapy using probiotics as therapeutic agents to restore the gut microbiota to relieve gastrointestinal tract inflammation, IBD, IBS and prevent induction of cancer
The gut microbiota is composed of several microbial strains with diverse and variable
compositions in both healthy and sick people. An undisturbed gut microbiota needs to be …
compositions in both healthy and sick people. An undisturbed gut microbiota needs to be …
Inulin fructans–food applications and alternative plant sources: A review
Fructans are water soluble, non-digestible fructose polymers found as storage
polysaccharides in certain plants. They are classified as inulin-type, graminan-type and …
polysaccharides in certain plants. They are classified as inulin-type, graminan-type and …
[HTML][HTML] A potential synbiotic strategy for the prevention of type 2 diabetes: Lactobacillus paracasei JY062 and exopolysaccharide isolated from Lactobacillus …
J Zhao, L Wang, S Cheng, Y Zhang, M Yang, R Fang… - Nutrients, 2022 - mdpi.com
The disturbance of intestinal microorganisms and the exacerbation of type 2 diabetes (T2D)
are mutually influenced. In this study, the effect of exopolysaccharides (EPS) from …
are mutually influenced. In this study, the effect of exopolysaccharides (EPS) from …
Pediococcus pentosaceus PP04 Ameliorates High-Fat Diet-Induced Hyperlipidemia by Regulating Lipid Metabolism in C57BL/6N Mice
Y Wang, Y You, Y Tian, H Sun, X Li… - Journal of Agricultural …, 2020 - ACS Publications
In this study, Pediococcus pentococcus PP04 isolated from the Northeast pickled cabbage
had good gastrointestinal tolerance and can colonize in the intestine stably. C57BL/6N mice …
had good gastrointestinal tolerance and can colonize in the intestine stably. C57BL/6N mice …
The in vitro analysis of prebiotics to be used as a component of a synbiotic preparation
K Śliżewska, A Chlebicz-Wójcik - Nutrients, 2020 - mdpi.com
Prebiotics are food components that are selectively fermented by beneficial microbiota and
which confer a health benefit. The aim of the study was to select a prebiotic for the chosen …
which confer a health benefit. The aim of the study was to select a prebiotic for the chosen …
Inulin from Jerusalem artichoke (Helianthus tuberosus L.): From its biosynthesis to its application as bioactive ingredient
IA Rubel, C Iraporda, GD Manrique… - … and dietary fibre, 2021 - Elsevier
Jerusalem artichoke (Helianthus tuberosus L.) represents a promising crop emerging in
different parts of the world as a natural source of inulin. Different factors such as the kind of …
different parts of the world as a natural source of inulin. Different factors such as the kind of …
Rheological, sensorial and volatile profiles of synbiotic kefirs produced from cow and goat milk containing varied probiotics in combination with fructooligosaccharide
Abstract Lactobacillus acidophilus La-5 and Bifidobacterium bifidum Bb-11 accompanied
with fructooligosaccharide (FOS) were used individually to develop a synbiotic kefir from …
with fructooligosaccharide (FOS) were used individually to develop a synbiotic kefir from …