Biobased materials for active food packaging: A review

OM Atta, S Manan, A Shahzad, M Ul-Islam, MW Ullah… - Food …, 2022 - Elsevier
A large portion of food is lost due to the damage caused by different environmental factors
such as moisture, oxidation, irradiation, microbial contamination, and others. Thus, food …

Emerging technologies by hydrogen: A review

N Sazali - International Journal of Hydrogen Energy, 2020 - Elsevier
The majority of energy being used is obtained from fossil fuels, which are not renewable
resources and require a longer time to recharge or return to its original capacity. Energy from …

Ultrasound‐assisted extraction and modification of plant‐based proteins: Impact on physicochemical, functional, and nutritional properties

MM Rahman, BP Lamsal - … Reviews in Food Science and Food …, 2021 - Wiley Online Library
Ultrasonication is a green technology that has recently received an enormous research
attention for extraction of plant‐based proteins and tailoring the functionalities of these …

From waste to sustainable industry: How can agro-industrial wastes help in the development of new products?

LC Freitas, JR Barbosa, ALC da Costa… - Resources …, 2021 - Elsevier
Demand for food production has been promoting an increase in the generation of agro-
industrial wastes. Although in the past these wastes were mainly seen as a big issue, in the …

Recent advances in extraction technologies for recovery of bioactive compounds derived from fruit and vegetable waste peels: A review

EJ Rifna, NN Misra, M Dwivedi - Critical Reviews in Food Science …, 2023 - Taylor & Francis
Fruits and vegetables are the most important commodities of trade value among horticultural
produce. They are utilized as raw or processed, owing to the presence of health-promoting …

Natural deep eutectic solvents (NADES): Phytochemical extraction performance enhancer for pharmaceutical and nutraceutical product development

NPE Hikmawanti, D Ramadon, I Jantan, A Mun'im - Plants, 2021 - mdpi.com
Natural products from plants were extracted and widely studied for their activities against
many disease conditions. The selection of the extracting solvent is crucial to develop …

Review on the extraction of bioactive compounds and characterization of fruit industry by-products

A Patra, S Abdullah, RC Pradhan - Bioresources and Bioprocessing, 2022 - Springer
The by-products produced from fruit processing industries could be a potential hazard to
environmental pollution. However, these by-products contain several biologically active …

Natural bioactive compounds from food waste: Toxicity and safety concerns

AA Vilas-Boas, M Pintado, ALS Oliveira - Foods, 2021 - mdpi.com
Although synthetic bioactive compounds are approved in many countries for food
applications, they are becoming less and less welcome by consumers. Therefore, there has …

[HTML][HTML] Review of deep eutectic systems from laboratory to industry, taking the application in the cosmetics industry as an example

D Rente, MC Bubalo, M Panić, A Paiva, B Caprin… - Journal of cleaner …, 2022 - Elsevier
Green and sustainable chemistry principles have been employed in different industries to
create greener and safer chemicals and processes, by replacing hazardous solvents with …

Extraction processes with several solvents on total bioactive compounds in different organs of three medicinal plants

NEH Lezoul, M Belkadi, F Habibi, F Guillén - Molecules, 2020 - mdpi.com
The extraction of secondary metabolites by water, MeOH: water (8: 2) containing NaF,
methanol, ethanol and acetone (all of them diluted (7: 3) in water) from the different parts …