Predicting household food waste behavior: Bringing food literacy and purchasing power into the theory of planned behavior

RL Adaryani, M Palouj, H Gholami… - Journal of Retailing and …, 2025 - Elsevier
In today's world, food waste has become a growing concern, mainly due to the behavior of
consumers or actors, which poses a serious dilemma for a sustainable food supply. Prior …

[PDF][PDF] From redundancy to delight: towards optimized organizational outcomes

H Hassan, A Magdy - Tourism and hospitality management, 2025 - hrcak.srce.hr
Purpose–This study expresses new insights into various stimuli that shape customers
perceptions towards services provided. Further, it expands our understanding of customer …

Foodstagramming unleashed: Examining the role of social media involvement in enhancing the creative food tourism experience

A Magdy, H Hassan - Tourism and Hospitality Research, 2025 - journals.sagepub.com
This study examines how social cognition and engagement components influence diners'
creative food tourism experiences (CFTE) during their visit, as well as how the CFTE …