The introduction of gas/liquid two-phase flow has been shown to significantly enhance the
performance of some membrane process applications. This paper reviews the state-of-the …

Ultrafiltration process has been applied widely in food processing industry for the last 20
years due to its advantages over conventional separation processes such as gentle product …

Membrane‐based processes are very susceptible to flux decline due to concentration
polarization and fouling problems and the concept of fouling control via process …

Worldwide, the application of a (gas/liquid) two-phase flow in membrane processes has
received ample scientific deliberation because of its potential to reduce concentration …

Membrane fouling by nano/microplastics (NP/MPs) is an emerging concern threatening the
performance of water and wastewater treatment facilities. The NP/MPs can lead to surface …

Low frequency ultrasound has been used to facilitate cross-flow ultrafiltration of dairy whey
solutions. Experimental results show that ultrasonic irradiation at low power levels can …

Advances in material science promise the development of a new generation of
ultrapermeable membranes (UPMs) for reverse osmosis (RO) desalination and water …

The importance of the multiphase fluid dynamics for fouling mitigation in MBR systems has
been widely acknowledged with air sparging having been applied commercially for about …

Ultrafiltration is a pressure-driven, membrane-based separation process, which is used for a
broad variety of applications, ranging from the processing of biological macromolecules to …

Gas sparging is recognized as an effective way to increase permeate flux in ultrafiltration
processes. This paper discusses the mechanism of flux enhancement in ultrafiltration …