Abstract Microbially driven Dissimilatory Nitrate Reduction to Ammonium (DNRA) is a part of
the nitrogen (N) cycle in rice paddies which could conserve N by transforming nitrate (NO …

The production of cucumber under combined salinity and heat stress is a crucial challenge
facing many countries particularly in arid environments. This challenge could be controlled …

We aimed to elucidate the physiological and biochemical mechanism by which exogenous
hydrogen peroxide (H2O2) alleviates salt stress toxicity in Tartary buckwheat (Fagopyrum …

Abstract Elevated carbon dioxide (eCO 2), higher dose of recommended nitrogen (HDN),
and water deficit stress (WDS) are three important factors which influence individually on …

This group has previously reported the role of ascorbic acid (AA) as an antioxidant for
survivability and ability to enhancing diazotrophic efficacy in Azotobacter chroococcum Avi2 …

Conversion of mangrove vegetation into rice cultivation is considerably enhanced nowadays
which adversely affects ecological sustainability. Soil microbial community is one of the key …

Bispyribac sodium is frequently used herbicide in the rice field. Though, it has been targeted
to kill rice weeds, but its non-target effect on soil microbes in paddy soil was largely …

Nutrition-sensitive agriculture is a novel concept in the agri-food system, which considers the
implementation of techniques able to guarantee the nutritional value of the produce, the …

ABSTRACT UV-B is an important environmental factor that differentially affects plant growth
and secondary metabolites. However, our knowledge regarding the physiological and …

More than 90% of the cultivated area is affected globally by environmental constraints. For
instance, abiotic and biotic stresses are major processes that decline agricultural production …