Anaerobic digestion of food waste appears promising to generate biogas in the context of
the growing energy demand and the circular economy. In particular, anaerobic digestion …

A useful way to reduce food waste (FW) environmental impact is by turning it into
biofertilizer. The conversion of FW into biogas can be used for agricultural applications after …

Volatile fatty acids, intermediate products of anaerobic digestion, are one of the most
promising biobased products. In this study, the effects of acidic (pH 5), neutral (without pH …

Energy fuels retrieved from biomass utilization are considered to be an economically and
environmentally friendly source. In this day and age, bioenergy provides an alternative …

The semi-controlled fermentation method is the primary approach used in the commercial
fermentation of Dajiang, where only the Koji is controlled, and no additional control is …

Dispersive soil is highly susceptible to water erosion, leading to significant engineering
challenges, such as slope instability and canal damage. Common modifiers such as lime …

The purpose of this review is to gain attention about intro the advanced and green
technology that has dual action for both clean wastewater and produce energy. Water …

The rising demand for renewable energy sources and sustainable waste management led to
the increased interest in the application of anaerobic digestion technologies for industrial …

Anaerobic digestion is a sequential biological activity that accepts the efficient capture of
methane for energy production. The dependence on fossil and wood fuels as a primary …