The development of the lateral flow assay (LFA) has received much attention in both
academia and industry because of their broad applications to food safety, environmental …

Rapid and sensitive detection of foodborne pathogenic bacteria is particularly important for
the prevention and control of foodborne diseases. The lateral flow strip biosensor (LFSB) is …

Sandwich lateral flow immunoassays (LFIAs) based on paired antibodies are the most
frequently used platform for food-borne pathogen detection. Although label-free strategies …

As a notorious foodborne pathogen, Escherichia coli O157: H7 (E. coli O157: H7) poses a
major threat to human health, public safety and economic property all around the globe …

The detrimental impact of foodborne pathogens on human health makes food safety a major
concern at all levels of production. Conventional methods to detect foodborne pathogens …

Lateral flow immunoassays (LFI) have shown great promise for point-of-care (POC) sensing
applications, however, its clinical translation is often hindered by insufficient sensitivity for …

Immunoassays based on antigen–antibody specific recognition have attracted tremendous
attention as simple and rapid analytical methods. The detection sensitivity and efficiency are …

The colloidal synthesis of functional nanoparticles has gained tremendous scientific
attention in the last decades. In parallel to these advancements, another rapidly growing …

Antibodies against small molecules with high titer and high affinity are always pursued in the
field of vaccines for drugs of abuse, antidotes to toxins and immunoassays in medical …

Detection of colorimetric signals is commonly used in various analytical methods and for
testing in non‐laboratory and resource‐limited settings. The performance of colorimetric …