[HTML][HTML] Chitosan for food packaging: Recent advances in active and intelligent films

M Flórez, E Guerra-Rodríguez, P Cazón, M Vázquez - Food Hydrocolloids, 2022 - Elsevier
The massive and uncontrolled use of food packaging derived from petroleum-based plastics
has created a serious environmental problem. Hence, the food packaging industry needs to …

Recent advances in extraction, modification, and application of chitosan in packaging industry

N Oladzadabbasabadi, AM Nafchi, F Ariffin… - Carbohydrate …, 2022 - Elsevier
Current environmental concerns fostered a strong interest in extracting polymers from
renewable feedstocks. Chitosan, a second most abundant polysaccharide after cellulose …

A biodegradable chitosan-based composite film reinforced by ramie fibre and lignin for food packaging

M Ji, J Li, F Li, X Wang, J Man, J Li, C Zhang… - Carbohydrate …, 2022 - Elsevier
To solve the problem of environmental pollution caused by plastic food packaging films, a
biodegradable chitosan-based film containing micro ramie fibre and lignin was prepared by …

Multifunctional sustainable films of bacterial cellulose nanocrystal-based, three-phase pickering nanoemulsions: A promising active food packaging for cheese

J **a, X Sun, P Jia, L Li, K Xu, Y Cao, X Lü… - Chemical Engineering …, 2023 - Elsevier
Owing to increasing plastic pollution and concerns about food safety, extensive research
attention has been paid to biodegradable active packaging. Herein, we developed bacterial …

Development of chitosan/tannic acid/corn starch multifunctional bilayer smart films as pH-responsive actuators and for fruit preservation

S Zhao, R Jia, J Yang, L Dai, N Ji, L **ong… - International Journal of …, 2022 - Elsevier
The design of intelligent films for pH-responsive actuators fully constructed from natural
biopolymers remains challenging. This study used natural biopolymers to develop a new …

Physical, antioxidant, and preservation properties of chitosan film doped with proanthocyanidins-loaded nanoparticles

Z Yu, Q Jiang, D Yu, J Dong, Y Xu, W **a - Food Hydrocolloids, 2022 - Elsevier
The nanoparticles (NPs) loading with proanthocyanidins (PC), obtained by crosslinking of
chitosan (CH) and chondroitin sulfate (CS), were used as nanofillers in the matrix of the neat …

Development of active packaging films based on collagen/gallic acid-grafted chitosan incorporating with ε-polylysine for pork preservation

T Zheng, P Tang, C Yang, R Ran, G Li - Food Hydrocolloids, 2023 - Elsevier
Active packaging films (CCG/PL) based on collagen, functionalized chitosan with gallic acid
(GA), and ε-polylysine (ε-PL)(different amount of 2.5, 5, and 10 wt%, respectively) were …

Development of chitosan/potato peel polyphenols nanoparticles driven extended-release antioxidant films based on potato starch

Y Ma, H Zhao, Q Ma, D Cheng, Y Zhang… - Food Packaging and …, 2022 - Elsevier
An extended-release antioxidant film was prepared by starch, potato peel polyphenols (PP),
and chitosan nanoparticles (CNP) to study the mechanical, hydrophobic properties and …

Development and characterization of fish myofibrillar protein/chitosan/rosemary extract composite edible films and the improvement of lipid oxidation stability during …

H Du, C Liu, O Unsalan, C Altunayar-Unsalan… - International journal of …, 2021 - Elsevier
Biofilm composition from fish myofibrillar protein (FMP) and chitosan solution (CS)
incorporated with rosemary extract (RE) was developed and applied to monitor the …

Multi-functional konjac glucomannan/chitosan bilayer films reinforced with oregano essential oil loaded β-cyclodextrin and anthocyanins for cheese preservation

D Zhang, G Cao, N Bu, L Huang, H Lin, R Mu… - International Journal of …, 2023 - Elsevier
In this work, a multifunctional bilayer film was prepared by solvent casting method.
Elderberry anthocyanins (EA) were incorporated into konjac glucomannan (KGM) film as the …