A rise in the population has immensely increased the pressure on the agriculture sector.
With the advent of technology, this decade is witnessing a shift from conventional …

In order to feed a growing global population projected to increase to 9 billion by 2050, food
production will need to increase from its current level. The bulk of this growth will need to …

The advancement of technologies over years has poised Internet of Things (IoT) to scoop
out untapped information and communication technology opportunities. It is anticipated that …

Accurate measurements of maize yields at field or subfield scales are useful for guiding
agronomic practices and investments and policies for improving food security. Data on …

Groundwater depletion is becoming a global threat to food security, yet the ultimate impacts
of depletion on agricultural production and the efficacy of available adaptation strategies …

Irrigation has been pivotal in wheat's rise as a major crop in India and is likely to be
increasingly important as an adaptation response to climate change. Here we use historical …

India will need to produce 30% more wheat by 2050, and these gains must principally come
from intensification in eastern India where low productivity is common. Through a dense …

Indian agriculture is highly vulnerable to climate shocks, such as floods, droughts and heat-
stress. In this paper, using a dynamic panel-data approach we have assessed the impact of …

Forecasting crop yields is becoming increasingly important under the current context in
which food security needs to be ensured despite the challenges brought by climate change …

A three-year field experiment was carried out to assess the efficacy of various tillage and
residue management practices, as well as weed management approaches, in a rice–wheat …