This article is the 15th contribution in the Fungal Diversity Notes series, wherein 115 taxa
from three phyla, nine classes, 28 orders, 48 families, and 64 genera are treated. Fungal …

ABSTRACT A literature-based checklist of species of Aspergillus, Penicillium, and
Talaromyces recorded in the Brazilian tropical dry forest (Caatinga), the largest tropical dry …

In modern research, biomanufacturing and environmental sustainability are widely explored
areas considering their roles in the production of chemicals, materials and energy, as well …

Phosphate-solubilizing fungi (PSF) play an important role in increasing the bioavailability of
phosphorus in soils for plants. Thirteen fungal strains, one collected from air and 12 from …

Bacteria and fungi are of uttermost importance in determining environmental and host
functioning. Despite close interactions between animals, plants, their associated …

This article is the 17th in the Fungal Diversity Notes series which allows the researchers to
publish fungal collections with updated reports of fungus-host and fungus-geography …

 Abstract Penicillium species are common fungi found worldwide from diverse substrates,
including soil, plant debris, food products and air. Their diversity in aquatic environments is …

Caves are special environments that harbour an incredible diversity of life, including fungal
species. Brazilian caves have been demonstrated to be biodiversity hotspots for known and …

Heat‐resistant molds (HRMs) are important spoilage fungi of heat‐processed fruit products
worldwide. Ascospores of HRMs are widely distributed in the soil in which fruits are grown …

Penicillium species are ubiquitous in all kinds of environments, and they are of industrial,
agricultural and clinical importance. In this study, soil fungal diversity in Southwestern China …