Given the importance of the energy system transition towards more sustainable models
consistent with Sustainable Development Goal 7, this article is a narrative literature review …

This paper presents the results of a systematic literature review of greenhouse gas
emissions for different food categories from life cycle assessment (LCA) studies, to enable …

Background In the context of population expansion, resource scarcity, and environmental
crises, people are increasingly recognizing the importance of the nutritional value and …

Under the environmental perspective, textiles represent the fourth highest pressure
commodity worldwide. In Europe, it is estimated that over 95 Mt of textile waste are …

Pig and poultry production systems have reached high-performance levels over the last few
decades. However, there is still room for improvement when it comes to their environmental …

Mass production of insects is calling for environmentally optimised and economically
efficient insect value chains. It is a complex task considering a great variety in insect species …

This paper presents a methodological framework for the systematic literature review of
agricultural sustainability studies. The framework synthesizes all the available literature …

Extruded meat substitutes, due to their high protein content, meat-like texture and meat
processing compatibility, are very popular as the main ingredient of plant-based burger …

Purpose The nutritional quality of final products is attracting an increased level of attention
within life cycle assessment (LCA) literature of agri-food systems. The majority of these …

Poultry and swine farming are large contributors to environmental impacts, such as climate
change, eutrophication, acidification, and air and water pollution. Feed production and …