Pleurotus species are commercially essential mushrooms and widely cultivated throughout
the world. The production of Pleurotus mushrooms alone accounts for around 25% of that …

A review of valorization of oyster mushroom species and waste generated in the mushroom
cultivation is presented, with a focus on the cultivation and valorization techniques …

Agricultural wastes such as lignocellulosic residues are renewable resources can be used
for mushroom cultivation. Spent mushroom substrate (SMS) is defined as leftover of biomass …

Mushroom cultivation is reported as an economically viable bio-technology process for
conversion of various lignocellulosic wastes. Given the lack of technology know-how on the …

Huge volumes of organic matter are produced on earth via photosynthesis and their
disposal is a serious threat to the environment and public health all over the world …

The objective of this work was to evaluate yield and chemical composition of oyster
mushroom strains newly introduced in Bangladesh. Strains of Pleurotus high‑king (strain …

Mushroom cultivation is an economically feasible bio-technological process for conversion
of various lignocellulosic wastes. The aim of this study was to evaluate the suitability of …

This study aims to contrast the impacts of various agricultural wastes on the development,
yield and mineral content of P. ostreatus. All substrates were added 5% by weight dry wheat …

Compacted information on mushroom cultivation in relation to production, performance,
problems and prospects is very important for develo** this sector. So, the aim of the …

Producing and consuming specialty cultivated mushrooms (SCMs), cultivated mushrooms
outside of the Agaricus genus, has the potential to positively impact sustainable food …