Diverse applications of ionic liquids: A comprehensive review

G Kaur, H Kumar, M Singla - Journal of Molecular Liquids, 2022 - Elsevier
The vast utilization and scope of ionic liquids in a variety of fields have been presented
based upon available literature. Systematic and concise analysis of the various ionic liquids' …

Natural pigments of plant origin: Classification, extraction and application in foods

A Rodríguez-Mena, LA Ochoa-Martínez… - Food Chemistry, 2023 - Elsevier
Color is the first attribute that influences the acceptance of foods as they become more
attractive to consumers when they are more intense and uniform. In recent years, the interest …

Path2Green: introducing 12 green extraction principles and a novel metric for assessing sustainability in biomass valorization

LM de Souza Mesquita, LS Contieri, FA e Silva… - Green …, 2024 - pubs.rsc.org
We propose an innovative approach to address the pressing need for efficient and
transparent evaluation techniques to assess extraction processes' sustainability. In response …

Sustainable food systems: The case of functional compounds towards the development of clean label food products

M Alexandri, V Kachrimanidou, H Papapostolou… - Foods, 2022 - mdpi.com
The addition of natural components with functional properties in novel food formulations
confers one of the main challenges that the modern food industry is called to face. New EU …

Green solvents: emerging alternatives for carotenoid extraction from fruit and vegetable by-products

A Viñas-Ospino, D López-Malo, MJ Esteve, A Frígola… - Foods, 2023 - mdpi.com
Carotenoids have important implications for human health and the food industry due to their
antioxidant and functional properties. Their extraction is a crucial step for being able to …

Intelligent and active biodegradable biopolymeric films containing carotenoids

JG de Oliveira Filho, MRV Bertolo, SS Fernandes… - Food Chemistry, 2024 - Elsevier
There is growing interest in the use of natural bioactive compounds for the development of
new bio-based materials for intelligent and active food packaging applications. Several …

Combining eutectic solvents and pressurized liquid extraction coupled in-line with solid-phase extraction to recover, purify and stabilize anthocyanins from Brazilian …

LM de Souza Mesquita, LS Contieri, FHB Sosa… - Green …, 2023 - pubs.rsc.org
Pressurized techniques are straightforward for high-scale applications and highly
controllable, which seems an excellent strategy for recovering unstable natural compounds …

An overview of carotenoid extractions using green solvents assisted by Z-isomerization

J Yu, X Liu, L Zhang, P Shao, W Wu, Z Chen, J Li… - Trends in Food Science …, 2022 - Elsevier
Background The wide application of carotenoids in food, cosmetic, and pharmaceutical
products due to their bioactive and color properties has emphasized a need for improved …

Chitosan‐based biomaterials: From discovery to food application

B Tian, Y Liu - Polymers for Advanced Technologies, 2020 - Wiley Online Library
Due to higher expectations for health in recent decades, the issues of food preservation and
safety are now attracting more and more attention. Therefore, research and development of …

Recent trends in nanocomposite packaging films utilising waste generated biopolymers: Industrial symbiosis and its implication in sustainability

Z Tabassum, A Mohan, N Mamidi… - IET …, 2023 - Wiley Online Library
Uncontrolled waste generation and management difficulties are causing chaos in the
ecosystem. Although it is vital to ease environmental pressures, right now there is no such …