Global aquaculture production has grown very rapidly in recent decades. This is largely due
to a number of innovations that has increased the control with the production process and …

Aquaculture is the fastest growing form of food production across the globe. The expansion
of the industry has brought about a diversity of approaches to mitigate social and ecological …

The largest companies in salmon aquaculture are rapidly getting bigger due to organic
growth as well as mergers and acquisitions, and the largest are now multi-national …

While aquaculture production in a number of countries has been highly successful in terms
of production growth, there is also a number of instances where the rapid growth has been …

The Norwegian salmon farming industry is characterized by an increasing technological
diversity with new production systems emerging. The objective of this paper is to provide …

Marine aquaculture has the potential to increase its contribution to the global food system
and provide valuable ecosystem services, but appropriate planning, licensing and …

Production licenses with use restrictions that limit output are commonly used to regulate
biological production processes. Such regulations are vulnerable to rent formation and …

Impacts of salmon lice is a major concern for a sustainable production of farmed Atlantic
salmon in Norway. Most treatment methods for removal of salmon lice have associated …

Salmon aquaculture production has grown considerably in recent years, and parallel to this
growth public interest in production and product has also increased. In most salmon …

Sec lice infections are recognized as a primary challenge for both salmon farming and
adjacent stocks of wild salmon and sea trout, triggering strict regulations at farm sites and in …