In this study we review the state of the art of different physiologically-based water-saving
irrigation strategies and methods used to improve productive water use efficiency (WUE …

Conservative and sustainable soil management in vineyards is an approach of primary
importance not only for the yield (tons per hectare) and grapes' quality (primary and …

Knowing how landscape structure affects the provision of ecosystem services (ES) is an
important first step toward better landscape planning. Because landscape structure is often …

While many pesticides are detrimental to human health and the environment, drastically
reducing their use and risks in agriculture has been set as a key target for global …

Land conservation and increased carbon uptake on land are fundamental to achieving the
ambitious targets of the climate and biodiversity conventions. Yet, it remains largely …

Abstract Lobesia botrana (Denis & Schiffermüller)(Lepidoptera: Tortricidae), commonly
known as the European grapevine moth (EGVM), is a primary pest of vineyards. This article …

Increasing diversity on farms can enhance many key ecosystem services to and from
agriculture, and natural control of arthropod pests is often presumed to be among them. The …

Traditional small‐holder agricultural landscapes in southern China are being consolidated
to increase mechanisation levels in agriculture, but it is unclear how this influences rice …

Climate change models often assume similar responses to temperatures across the range of
a species, but local adaptation or phenotypic plasticity can lead plants and animals to …

Compelling evidence has accumulated that biodiversity in agricultural landscapes is
declining (Dudley and Alexander, 2017, IPBES, 2019). Reversing this trend requires us to …