Advances in microfluidic device miniaturization and system integration contribute to the
development of portable, handheld, and smartphone-compatible devices. These …

Agri-food safety incidents not only threaten the life and health of consumers but also
seriously hinder the development of the food supply chain. It is generally accepted that the …

Lateral flow immunoassay (LFIA), as a well-known point-of-care testing (POCT) technique, is
of vital significance in a variety of application scenarios due to the advantages of …

Rapid and sensitive detection of foodborne pathogenic bacteria is particularly important for
the prevention and control of foodborne diseases. The lateral flow strip biosensor (LFSB) is …

The emergence and prevalence of drug-resistant foodborne pathogens have posed a great
threat to food safety and public health. Therefore, rapid, sensitive, reliable, and on-site …

Pathogens found in food are believed to be the leading cause of foodborne illnesses; and
they are considered a serious problem with global ramifications. During the last few …

Foodborne pathogens contamination is one of the main sources of food safety problems.
Although the existing detection methods have been developed for a long time, the …

Background The frequent food safety incidents in recent years have caused great harm on
public health, economy, and society, leading to high public attention to food safety …

Bacterial infections and foodborne illnesses, resulting from bacterial pathogens, have posed
global public health issues. Precisely recognizing bacterial pathogens, along with signal …

For sensitive detection of the L-fuculokinase genome related to the Haemophilus influenzae
(H. influenzae), this research work demonstrates the label-free electrochemical-based …