[HTML][HTML] The impact of carbon and nitrogen catabolite repression in microorganisms

A Nair, SJ Sarma - Microbiological Research, 2021 - Elsevier
Organisms have cellular machinery that is focused on optimum utilization of resources to
maximize growth and survival depending on various environmental and developmental …

Fermentation strategies for production of pharmaceutical terpenoids in engineered yeast

E Carsanba, M Pintado, C Oliveira - Pharmaceuticals, 2021 - mdpi.com
Terpenoids, also known as isoprenoids, are a broad and diverse class of plant natural
products with significant industrial and pharmaceutical importance. Many of these natural …

Regulation of sensing, transportation, and catabolism of nitrogen sources in Saccharomyces cerevisiae

W Zhang, G Du, J Zhou, J Chen - Microbiology and Molecular …, 2018 - journals.asm.org
Nitrogen is one of the most important essential nutrient sources for biogenic activities.
Regulation of nitrogen metabolism in microorganisms is complicated and elaborate. For this …

Microbial oil–a plausible alternate resource for food and fuel application

B Bharathiraja, S Sridharan, V Sowmya, D Yuvaraj… - Bioresource …, 2017 - Elsevier
Microbes have recourse to low-priced substrates like agricultural wastes and industrial
efflux. A pragmatic approach towards an emerging field-the exploitation of microbial oils for …

Adaptive evolution relieves nitrogen catabolite repression and decreases urea accumulation in cultures of the Chinese rice wine yeast strain Saccharomyces …

W Zhang, Y Cheng, Y Li, G Du, G **e… - Journal of agricultural …, 2018 - ACS Publications
Urea is the major precursor of ethyl carbamate in Chinese rice wine. Although efforts have
been made to decrease urea accumulation, few methods can be applied to industrial food …

Ethanol stress responses of Kluyveromyces marxianus CCT 7735 revealed by proteomic and metabolomic analyses

MCT Alvim, CE Vital, E Barros, NM Vieira… - Antonie Van …, 2019 - Springer
Kluyveromyces marxianus CCT 7735 offers advantages to ethanol production over
Saccharomyces cerevisiae, including thermotolerance and the ability to convert lactose to …

Mechanism of enhanced salt tolerance in Saccharomyces cerevisiae by CRZ1 overexpression

F Zuo, Y Wu, Y Sun, C **e, Y Tang - Scientific Reports, 2024 - nature.com
Achieving high-gravity fermentation in the industrial production of fuel ethanol, and
enhancing the fermentation efficiency of high-salt raw materials, such as waste molasses …

Yeast Proteins: Proteomics, Extraction, Modification, Functional Characterization, and Structure: A Review

Y Zhao, Z Han, X Zhu, B Chen, L Zhou… - Journal of Agricultural …, 2024 - ACS Publications
Proteins are essential for human tissues and organs, and they require adequate intake for
normal physiological functions. With a growing global population, protein demand rises …

[HTML][HTML] Combined proteomics and transcriptomics analysis of Lactococcus lactis under different culture conditions

L Li, X Yang, R Hong, F Liu - Journal of Dairy Science, 2021 - Elsevier
During industrial handling, Lactococcus lactis needs to adapt to different culture conditions
by regulating its metabolic pathways. Modifying culture conditions may be an important way …

[HTML][HTML] Proteomics of Paracoccidioides lutzii: Overview of Changes Triggered by Nitrogen Catabolite Repression

VRM Cruz-Leite, ALE Moreira, LOHS Silva, MM Inácio… - Journal of Fungi, 2023 - mdpi.com
Members of the Paracoccidioides complex are the causative agents of
Paracoccidioidomycosis (PCM), a human systemic mycosis endemic in Latin America. Upon …