A global view of aquaculture policy

R Naylor, S Fang, J Fanzo - Food Policy, 2023 - Elsevier
Aquaculture is among the most dynamic sectors in the global food system, yet it remains
surprisingly under-represented in the mainstream literature on food policy. This article …

Innovation in the Norwegian aquaculture industry

S Afewerki, F Asche, B Misund… - Reviews in …, 2023 - Wiley Online Library
Global aquaculture production has grown very rapidly in recent decades. This is largely due
to a number of innovations that has increased the control with the production process and …

Salmon Aquaculture in Chile: Production Growth and Socioeconomic Impacts

A Ceballos‐Concha, F Asche… - Reviews in …, 2025 - Wiley Online Library
Global aquaculture production has been rapidly increasing in recent decades. Associated
with this growth, there has been a discussion with respect to the industry's socioeconomic …

[HTML][HTML] Technological innovations promoting sustainable salmon (Salmo salar) aquaculture in Norway

HM Føre, T Thorvaldsen, TC Osmundsen, F Asche… - Aquaculture …, 2022 - Elsevier
While highly successful in terms of profitable seafood production, salmon (Salmo salar)
aquaculture may also be a source of potential negative environmental externalities. In an …

[HTML][HTML] Production growth, company size, and concentration: The case of salmon

R Pandey, F Asche, B Misund, R Nygaard… - Aquaculture, 2023 - Elsevier
The largest companies in salmon aquaculture are rapidly getting bigger due to organic
growth as well as mergers and acquisitions, and the largest are now multi-national …

The political economy of salmon aquaculture: Value sharing and societal support for aquaculture in Norway

B Misund, MS Olsen, TC Osmundsen… - Marine Resource …, 2023 - journals.uchicago.edu
Aquaculture production is typically located in rural coastal areas where the industry's
economic and environmental impact is highly visible. Aquaculture industry is at times …

Why and how to regulate Norwegian salmon production?–The history of Maximum Allowable Biomass (MAB)

B Hersoug - Aquaculture, 2021 - Elsevier
Salmon farming has been a great success story in Norway over the last 50 years, but the
industry is still much disputed. Right from the start, farmers were licensed, with a limit on total …

[HTML][HTML] Opportunities and challenges in new production systems for salmon farming in Norway—Industry perspective

A Misund, T Thorvaldsen, AV Strand, TL Oftebro… - Marine Policy, 2024 - Elsevier
The Norwegian salmon farming industry is characterized by an increasing technological
diversity with new production systems emerging. The objective of this paper is to provide …

[HTML][HTML] Mucosal barrier status in Atlantic salmon fed marine or plant-based diets supplemented with probiotics

N Nimalan, SL Sørensen, A Fečkaninová, J Koščová… - Aquaculture, 2022 - Elsevier
Feed ingredients and additives significantly affect the mucosal health of fish. A 3× 2 factorial
experiment was conducted to investigate the mucosal health of Atlantic salmon (Salmo …

[HTML][HTML] Impacts of Covid-19 on Norwegian salmon exports: A firm-level analysis

HM Straume, F Asche, A Oglend, EB Abrahamsen… - Aquaculture, 2022 - Elsevier
A rapidly growing literature investigates how the recent Covid-19 pandemic has affected
international seafood trade along multiple dimensions, creating opportunities as well as …