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[HTML][HTML] History, applications, methodological issues and perspectives for the use environmental DNA (eDNA) in marine and freshwater environments
EE Díaz-Ferguson, GR Moyer - Revista de biologia tropical, 2014 - scielo.sa.cr
Genetic material (short DNA fragments) left behind by species in nonliving components of
the environment (eg soil, sediment, or water) is defined as environmental DNA (eDNA). This …
the environment (eg soil, sediment, or water) is defined as environmental DNA (eDNA). This …
[HTML][HTML] Ocean acidification and marine microorganisms: responses and consequences
Ocean acidification (OA) is one of the global issues caused by rising atmospheric CO 2. The
rising pCO 2 and resulting pH decrease has altered ocean carbonate chemistry. Microbes …
rising pCO 2 and resulting pH decrease has altered ocean carbonate chemistry. Microbes …
Warming and ocean acidification effects on phytoplankton—from species shifts to size shifts within species in a mesocosm experiment
U Sommer, C Paul, M Moustaka-Gouni - PloS one, 2015 - journals.plos.org
While the isolated responses of marine phytoplankton to climate warming and to ocean
acidification have been studied intensively, studies on the combined effect of both aspects of …
acidification have been studied intensively, studies on the combined effect of both aspects of …
Impacts of Temperature, CO2, and Salinity on Phytoplankton Community Composition in the Western Arctic Ocean
The Arctic Ocean has been experiencing rapid warming, which accelerates sea ice melt.
Further, the increasing area and duration of sea ice-free conditions enhance ocean uptake …
Further, the increasing area and duration of sea ice-free conditions enhance ocean uptake …
[HTML][HTML] effects on diatoms: a synthesis of more than a decade of ocean acidification experiments with natural communities
Diatoms account for up to 50% of marine primary production and are considered to be key
players in the biological carbon pump. Ocean acidification (OA) is expected to affect diatoms …
players in the biological carbon pump. Ocean acidification (OA) is expected to affect diatoms …
The impacts of ocean acidification on marine food quality and its potential food chain consequences
Dissolution of anthropogenic CO2 into the oceans results in ocean acidification (OA),
altering marine chemistry with consequences for primary, secondary, and tertiary food web …
altering marine chemistry with consequences for primary, secondary, and tertiary food web …
Ocean acidification alters the nutritional value of Antarctic diatoms
Primary production in the Southern Ocean is dominated by diatom‐rich phytoplankton
assemblages, whose individual physiological characteristics and community composition …
assemblages, whose individual physiological characteristics and community composition …
Diatoms Dominate and Alter Marine Food-Webs When CO2 Rises
Diatoms are so important in ocean food-webs that any human induced changes in their
abundance could have major effects on the ecology of our seas. The large chain-forming …
abundance could have major effects on the ecology of our seas. The large chain-forming …
Organic matter export to the seafloor in the Baltic Sea: Drivers of change and future projections
The impact of environmental change and anthropogenic stressors on coastal marine
systems will strongly depend on changes in the magnitude and composition of organic …
systems will strongly depend on changes in the magnitude and composition of organic …
Resilience of phytoplankton and microzooplankton communities under ocean alkalinity enhancement in the oligotrophic ocean
Ocean alkalinity enhancement (OAE) is currently discussed as a potential negative emission
technology to sequester atmospheric carbon dioxide in seawater. Yet, its potential risks or …
technology to sequester atmospheric carbon dioxide in seawater. Yet, its potential risks or …