The development and application of ion chromatography (IC) coupled to mass spectrometry
(MS) is discussed herein for the quantitative determination of low-order explosives-related …

This review provides a selected overview of some of the significant developments that have
occurred in ion chromatography (IC) over recent years, together with some views on the …

Haloacetic acids (HAAs), which are the second largest group of halogenated disinfection
byproducts, raise great analytical challenges because of their hydrophilicity, non-volatility …

Speciation analytics as determination of various forms of elements is becoming more and
more popular and valuable in areas such as environmental protection, biochemistry …

The presence of chlorate in milk and dairy products can arise from the use of chlorinated
water and chlorinated detergents for cleaning and sanitation of process equipment at both …

Anion analysis continues to be of great importance to many scientific and technical fields.
We propose here a general and sensitive method of detecting singly charged anions by ESI …

A simple, accurate and reliable analytical method has been developed for the simultaneous
determination of dichloroacetic acid, trichloroacetic acid, chlorate, perchlorate and bromate …

The addition of oxidants for disinfecting water can lead to the formation of potentially
carcinogenic compounds referred to as disinfection byproducts (DBPs). Haloacetic acids …

Retrospective in silico screening of analytical data for the identification of new or emerging
disinfection by-products in drinking waters could be useful to assess quality and potential …

A highly selective, sensitive, and simple analytical method for identification and
quantification of nine haloacetic acids, bromate, and dalapon has been developed. This …