In recent years, the awareness and willingness of consumers to consume healthy food has
grown significantly. In order to meet these needs, scientists are looking for innovative …

Background In the past 20 years, the global per capita protein demand has been increasing
year by year, and thus the search for sustainable and healthier alternative proteins is the …

Single cell protein (SCP) is the first product of the fermentation process and has proven to be
a good protein alternative. Food competition is becoming more intense as the world's …

Circular bio-economy is a significant approach to resolving global issues elevated by
environmental pollution. The generation of bioenergy and biomaterials can withstand the …

There is an increasing demand for alternative and sustainable protein sources, such as
vegetables, insects and microorganisms, that can meet the nutritional and sensory …

The growing global population and higher living standards instantly demand the transition in
the direction of a sustainable food system. A substantial section of means and agricultural …

Abstract Single Cell Protein (SCP) refers to dry cells of microorganisms, and it constitutes a
highly promising and alternative protein source for multiple applications. SCP presents a …

Food waste is a serious problem with negative environmental and economic consequences.
Unused food (either as waste or by-products and referred to as food residues in the present …

Finding alternative sources of protein is a solution to the shortage of protein caused by
societal, environmental, and health concerns. Due to its environmental friendliness …

Single-cell protein (SCP) from potato starch processing wastewater (PSPW) shows great
potential against protein scarcity and unsustainable production of plant and animal proteins …