Expanded utilisation of microalgae in global aquafeeds
Utilising novel ingredients in aquafeeds is necessary for the continued expansion and
intensification of aquaculture production. Microalgae are utilised widely in aquaculture for a …
intensification of aquaculture production. Microalgae are utilised widely in aquaculture for a …
Evaluation of long-chain omega-3 canola oil on Atlantic salmon growth, performance, and essential fatty acid tissue accretion across the life cycle: A review
BA Davis, MD Devine - Aquaculture International, 2023 - Springer
Aquaculture plays an important role in providing protein and fatty acids to meet human
nutritional requirements. The finite supply of marine ingredients has led to increased use of …
nutritional requirements. The finite supply of marine ingredients has led to increased use of …
[HTML][HTML] Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal
N Nimalan, SL Sørensen, A Fečkaninová, J Koščová… - Aquaculture …, 2023 - Elsevier
We investigated the ability of lactic acid bacteria, when added individually or in combination
in feeds, to prevent soybean meal-induced enteritis in Atlantic salmon. A control diet …
in feeds, to prevent soybean meal-induced enteritis in Atlantic salmon. A control diet …
[HTML][HTML] Mucosal barrier status in Atlantic salmon fed marine or plant-based diets supplemented with probiotics
N Nimalan, SL Sørensen, A Fečkaninová, J Koščová… - Aquaculture, 2022 - Elsevier
Feed ingredients and additives significantly affect the mucosal health of fish. A 3× 2 factorial
experiment was conducted to investigate the mucosal health of Atlantic salmon (Salmo …
experiment was conducted to investigate the mucosal health of Atlantic salmon (Salmo …
[HTML][HTML] Full-fat black soldier fly larvae meal and yellow mealworm meal: Impact on feed protein quality, growth and nutrient utilization of Atlantic salmon (Salmo salar) …
FP Willora, NW Farris, E Ghebre, K Zatti, S Bisa… - Aquaculture, 2025 - Elsevier
The shift towards insect-based alternatives in aquafeeds stems from the need to reduce the
carbon footprint associated with the ingredients used in salmon feeds. In the present study …
carbon footprint associated with the ingredients used in salmon feeds. In the present study …
The effects of dietary fermented soybean meal supplementation on the growth, antioxidation, immunity, and mTOR signaling pathway of juvenile coho salmon …
Q Zhang, Q Yang, M Guo, F Li, M Qin, Y ** technology provides an in‐depth examination of the …
The Spleen as a Target to Characterize Immunomodulatory Effects of Down-Stream Processed Cyberlindnera jadinii Yeasts in Atlantic Salmon Exposed to a Dietary …
Aquaculture feeds have changed dramatically from being largely based on fishmeal (FM)
towards increased use of plant protein sources, which could impact the fish's immune …
towards increased use of plant protein sources, which could impact the fish's immune …