In this work, through employing Friedkin Johnsen's model, we provide a valuable tool for
understanding the complex dynamics of social influence and informational inducements in …

This article is based on the findings of a longitudinal study examining the behavior of Polish
e-consumers. A series of methodically planned and executed surveys was conducted to …

Water is the lifeblood of our Earth, and sustainable water consumption is the key to
preserving this scarce resource for future generations and upholding environmental …

With the development of e-commerce in Poland, consumer awareness has evolved. Buyers
not only compared prices and assessed the quality of products but also began to take into …

Despite the growth of empirical evidence in this field, little review research exists that
assesses the theoretical aspects, marketing drivers, and consequences of market mavens …

Food waste is currently acknowledged as a major societal challenge, including the food
waste at the household level estimated to be responsible for the wastage of one third of the …

There is a significant discrepancy between initiatives aimed at sustainable development and
practical advances that meet environmental and social demands. It is essential to prioritize …

Organic food products are considered purer and free from any toxic, carcinogenic pesticides
and fertilizers from the inception of the cultivating process. The overconsumption pattern in …

Purpose: The alternative of sustainable consumption is proposed to change the excessive
demand and production that aggravate environmental problems. However, translating …